Taverna Food and Hospitality

Meze to Share

Start with meze made for the middle of the table. A selection of Greek dips, olives and savory small plates lets your group try different flavors at its own pace. Choose a few dishes as a light meal or add them before a main course. Meze suits relaxed dinners, catch-ups and larger shared meals.

Greek Main Courses

Greek main courses bring together familiar ingredients and generous, balanced flavors. Expect a choice of dishes inspired by the cooking of rural Greece, prepared for a proper sit-down meal. Ask the team about the current menu and ingredients when you visit. These plates work well on their own or alongside meze shared across the table.

Vegetarian Dishes

Vegetarian Greek cooking draws on vegetables, pulses, grains, herbs and olive oil for depth and variety. Explore meat-free dishes as a complete meal or order several to share. Menu options can change, so check what is available on the day and tell the team about any dietary needs before ordering.

Greek Sides

A few well-chosen sides can make a Greek meal feel complete. Pair them with a main course or combine several with meze for a flexible meal to share. The selection may vary with the menu. Ask the team which sides best suit your dishes, especially if you are ordering for a group.

Desserts and Coffee

Leave room for dessert and coffee after your meal. A sweet finish offers a chance to round off a long lunch or settle into an evening at the table. Dessert choices may vary, so ask what is available. Pair a dessert with coffee for a simple end to a meal inspired by Greek taverna dining.

Group Dining

Bring a group together for a meal built around conversation and dishes to share. Meze makes it easy to sample several flavors, while individual mains offer a clear choice for each guest. For larger parties, contact the taverna in advance to ask about availability, menu options and any arrangements your group may need.